Whole Wheat Oatmeal Cookies With Everything - cooking recipe

Ingredients
    1/2 lb butter, softened (I recomend Crisco butter-flavored shortening)
    1 cup brown sugar, packed
    1/2 cup granulated sugar
    2 eggs
    1 1/2 teaspoons vanilla extract
    3/4 cup unbleached white flour
    3/4 cup whole wheat flour
    1 teaspoon baking soda
    2 teaspoons cinnamon
    1/2 teaspoon salt
    4 cups instant oatmeal
    1 cup dried cranberries, plumped in warm water
    1 cup walnuts, chopped
Preparation
    Heat the oven to 350.
    Beat together the butter, brown sugar, and granulted sugar until it's uniform.
    Mix in the two eggs and vanilla.
    In a seperate bowl, combine te white and wheat flours, baking soda, cinnamon, and salt.
    Mix the flour mixture into the egg mixture.
    Stir in the oats, cranberries, and walnuts.
    Drop in heaping tablespoons onto a Pam'ed cookie sheet.
    Bake for about 15 minutes until the cookie's have browned.
    Cool on a wire rack.

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