Hot Chocolate Pudding - cooking recipe

Ingredients

1/2 cup granulated sugar
1/4 cup unsweetened cocoa powder, sifted
3 tablespoons all-purpose flour
1/2 teaspoon salt
2 cups milk, hot
1 teaspoon vanilla

Preparation

In heavy saucepan, mix sugar, cocoa powder, flour and salt.
gradually whisk in milk until smooth.
Cook, whisking constantly, over medium-high heat for about 5 minutes or until boiling and thickened.
Remove from heat; whisk in vanilla.
Divide among custard cups or dessert dishes.
Let cool to lukewarm or serve chilled.