Southern Living'S Lemon Rice - cooking recipe

Ingredients

1 garlic clove
2 cups chicken broth
1/2 teaspoon salt
1 cup basmati rice
1 tablespoon grated lemon rind

Preparation

Slightly smash garlic clove using flat side of knife. Stir together garlic, broth, butter and salt in a large saucepan; bring to a boil over high heat.
Stir in rice; reduce heat to low, and cook, covered, 20 minutes or until broth mixture is absorbed and rice is tender.
Remove and discard garlic; stir in lemon rind using a fork.
For Lemon-Dill Rice: Proceed with recipe as directed, stirring 1 teaspoon dried dill into cooked rice with lemon rind.