Your Basic Tossed Salad - cooking recipe

Ingredients
    2 romaine lettuce hearts
    2 small plum tomatoes, diced
    1 kirby cucumber, seeded and diced
    1 small yellow onions or 1/2 red onion, chopped
    1 carrot, peeled and shredded
    1/4 cup extra virgin olive oil (a couple of glugs)
    2 -3 tablespoons red wine vinegar
    1 teaspoon sugar
    kosher salt
    fresh cracked black pepper
Preparation
    Place salad greens in a salad bowl and top with tomatoes, cucumbers, onion, and carrot. Place oil, vinegar and sugar in a small plastic container. Put the lid on the container and shake dressing until sugar dissolves, about 1 minute. Pour dressing over salad. Season salad with salt and pepper, to taste.

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