Simple Sauteed Zucchini For 2 - cooking recipe

Ingredients

1 -2 medium zucchini
2 tablespoons butter
1/4 teaspoon dried dill
salt and pepper

Preparation

Thinly slice the zucchini, slightly on the bias while you melt and heat the butter in a 12 inch saute pan on medium/medium-high heat.
When the butter is hot, but not browned, add the zucchini, dill and salt and pepper to taste. Using tongs, saute until the zucchini is soft and slightly brown.
Enjoy!