California Tamale Pie - cooking recipe

Ingredients

1 lb lean ground beef, browned
3/4 cup yellow cornmeal
1 1/2 cups milk
1 egg, beaten
1 (1 ounce) package chili seasoning mix
1 tablespoon seasoning salt
1 lb canned tomato, cut up
1 lb whole kernel corn, drained
2 1/2 ounces sliced ripe olives, drained
1 cup cheddar cheese, grated

Preparation

Stir together cornmeal, milk, and egg. Add rest of ingredients, except cheese. Pour into crock pot, cover and cook on high 3-4 hours. Sprinkle cheese over top, cover and cook another 5 minutes.