Nachos (Real Old Mexico Style) - cooking recipe

Ingredients

16 ounces refried beans (Or you can make your own, like I do)
11 ounces jalapenos packed in oil
1 (16 ounce) bag tortilla chips (not sure on size... 1 bag, or you can make your own, like I do)
2 cups four-cheese Mexican blend cheese (grated)

Preparation

Warm your re-fried beans on the stove over medium heat until spooning is easy.
Lay out Tortilla chips on a baking sheet so they do not over-lap.
Top each Chip with a spoonful of re-fried beans, large pinch of grated cheese and one slice of jalapeno, (you can substitute black olives if you like).
Bake entire sheet for 10 - 15 minutes or until cheese melts, do not over cook as the chips will become soggy.
Use a spatula to plate and serve warm.