Honey Bars - cooking recipe

Ingredients

2 cups flour
1 cup sugar
1 teaspoon cinnamon
3/4 cup oil
1/4 cup honey
1 egg, well beaten
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon vanilla
1 cup chopped nuts
Icing
1 cup powdered sugar
2 tablespoons mayonnaise (Hellmann's)
2 tablespoons water
1/2 teaspoon vanilla

Preparation

Mix flour, sugar, cinnamon, salt, and baking soda. Add oil, honey, egg, vanilla, and nuts. Dough will be stiff.
Press into a 10x15 inch jelly roll pan. Bake at 350 degrees for 18 minutes.
Combine icing ingedients and pour over bars immediately after removing from oven. Cut into squares.