Guy Fieri'S Caesar Salad - cooking recipe

Ingredients

1 egg
1 teaspoon Worcestershire sauce
2 garlic cloves, minced
1/3 cup lemon juice
1 teaspoon anchovy paste
1 cup extra virgin olive oil
salt and pepper
3 heads romaine lettuce
1/3 cup parmesan cheese, grated

Preparation

Combine all ingredients in food processor except cheese, lettuce, and olive oil. Process.
While processing add olive oil in a stream.
Toss lettuce with dressing. Top with grated parmesan.