Pasta Crisps - cooking recipe

Ingredients

4 ounces cooked pappardelle pasta
1 teaspoon vegetable oil
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
salt
1/2 tablespoon fresh parmesan cheese, flaked

Preparation

Preheat oven 250F, prepare baking sheet.
Place pasta in a bowl, toss with oil, basil, oregano, salt.
Transfer to baking sheet.
Bake in oven about 10 minutes, until slightly browned and crisp.
Garnish with parmesan.