Simple Party Potatoes - cooking recipe

Ingredients

8 -10 medium white potatoes
1/2 cup water, reserved
8 ounces cream cheese
8 ounces French onion dip
1 1/2 teaspoons salt
1/8 teaspoon pepper
1/2 teaspoon garlic salt
margarine, to dot

Preparation

Preheat oven to 350\u00b0F.
Cook potatoes.
Drain, reserving 1/2 cup of liquid.
Add liquid and remaining ingredients.
Beat until smooth.
Pour potatoes into a casserole dish.
Dot with margarine and bake at 350\u00b0F for 15 minutes.