Barbecued Beef Liver - cooking recipe

Ingredients

1/4 cup catsup
2 tablespoons mustard
1 tablespoon soy sauce
1 tablespoon oil
1/2 teaspoon honey
1 lb beef liver, sliced

Preparation

Combine catsup, mustard, soy sauce, oil and honey.
Arrange liver on broiler pan; brush with sauce. Broil 3 to 4 minutes.
Turn, brush with sauce and broil 3 to 4 minutes longer or until done. Serves 4 to 5.