T.V. Eggs - Kids Favorite Fun To Eat Breakfast! - cooking recipe

Ingredients
    2 eggs
    2 slices whole grain bread
    1 tablespoon butter
    1 pinch salt
    1 pinch pepper
Preparation
    1. Prep bread by cutting circles into centers of each piece of bread about the size of an egg yolk. Butter each piece of bread with 1/2 tablespoons butter. Set aside.
    2. Grease a medium frying pan with non fat no stick cooking spray and crack 1 egg into pan as if you are making a sunny side up egg. Let cook very slightly until the egg is stable. Add salt and pepper onto egg.
    3. Cover the egg with the piece of buttered bread, buttered side up, so that the yolk polks up un-broken through the whole in the bread. After egg has cooked sufficiently, flip over onto other side of pan and let cook for an additional 30 seconds.
    4. Repeat with other egg. Enjoy!

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