Quick And Easy Peach Cobbler - cooking recipe

Ingredients

1 (21 ounce) can comstock peach pie filling
1 cup Bisquick baking mix
1/4 cup milk
1/4 cup sugar
2 tablespoons butter, melted

Preparation

heat oven to 400 degrees.
spoon filling into an 8 or 9 inch square pan.
stir together bisquick mix, milk, sugar and butter or margarine with fork until blended.
drop by spoonfuls on top of filling.
bake 20-25 minutes until golden brown.
serve warm.