German Quark Fruit Creme From German Born Chef - cooking recipe

Ingredients

1 cup german Quark (German Quark)
1/4 cup whipping cream
1/4 cup mandarin orange (canned)
artificial sweetener

Preparation

Make German Quark according to recipe #153126. Add whipping cream and blend very well.
Add drained mandarines and sweetener to taste. If creme is too stiff, add some of the mandarin can liquids.
Put into fridge for 2 hours before serving.