Nutella Milk Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/2 cups all-purpose flour
1/4 cup cocoa
1 teaspoon baking soda
1 teaspoon salt
3/4 cup brown sugar
3/4 cup granulated sugar
1 cup unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
1/2 cup nutella
2 cups milk chocolate chips

Preparation

Preheat oven to 350 degrees.
In a medium bowl, combine the flour, cocoa, baking soda and salt.
Cream sugars and the butter in large bowl until smooth and light in color. Add the eggs one at a time. Add vanilla extract and Nutella.
Add the flour mixture on low speed 1/3 at a time until just mixed. Fold in chocolate chips.
On an ungreased baking sheet, place rounded balls of dough at least 2 inches apart. Bake for 12 minutes until set but still soft. Let cool on a rack.