Delicious Tomato White Pizza - cooking recipe

Ingredients

1 ball pizza dough (I like #23137, but you can try using storebought)
1 (8 ounce) package shredded cheese (mozzerella or four cheese)
1 -2 roma tomato, chopped
1/2 cup broccoli, cooked and chopped (optional)
2 -3 garlic cloves, minced
2 tablespoons dried Italian seasoning
1 tablespoon olive oil

Preparation

Pre-heat oven ro 445*F.
Take tomato pieces and broccoli and place in bowl. Drizzle olive oil over and add seasoning and 1 minced clove of garlic.
Toss to coat evenly, set aside.
Roll out dough to 1/4\"-1/2\" thickness.
Roll edges to make crust.
Bake on a pizza pan sprinkled with cornmeal for 2-3 minutes at 445*.
After done pre-baking, brush olive oil all over crust (this prevents it from drying out).
Sprinkle on desired amount of cheese, vegetables, and rest of minced garlic.
Bake in 445*F oven for 10-15 minutes.
Enjoy! :).