Unleavened Bread For Passover - cooking recipe

Ingredients

4 cups whole wheat flour
1 cup white flour
2 cups water
1/4 cup honey
1 1/2 teaspoons salt
1/4 cup oil

Preparation

Roll out to 1/8 inch thick.
Place on greased cookie sheet.
Score into about 1 inch squares.
Cut into 4 x 5 rectangles.
Bake at 400 degrees about 15 minutes.
In the first minutes of baking, prick bubbles that may form.