Orange Grits - cooking recipe

Ingredients

2 cups water
1 cup orange juice
1 teaspoon orange peel, grated
1/4 teaspoon salt
1/4 cup brown sugar (or use Spenda brown sugar blend)
2/3 cup grits, quick-cooking and uncooked

Preparation

In a saucepan over medium heat bring water and orange juice to a boil.
Stir in grits, orange peel and salt into water/juice mixture. Reduce heat to a simmer and cook stirring for 3-5 minutes or until thickened.
Pour into serving dishes and sprinkle with brown sugar. Let stand until sugar melts.