Gingerbread Cake In A Mug - cooking recipe

Ingredients

4 tablespoons flour
2 tablespoons dark brown sugar
1 teaspoon unsweetened cocoa powder
1/4 teaspoon ground ginger
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon cinnamon
1 pinch nutmeg
1 pinch clove
Gift Tag Directions
gingerbread cake mix (the ingredients in the baggie)
2 tablespoons molasses
1 small egg
2 tablespoons warm water

Preparation

In a small bowl, combine all dry ingredients. Mix well and place in a sandwich-size ziplock bag and seal. Place sealed bag in a mug. Make sure the mug holds a volume of at least 1-1/2 cups.
Decorate mug and attach a gift tag with the following directions on how to prepare the cake.
The gift tag should read: Gingerbread Cake. Then list the ingredients under Gift Tag Directions above, followed by these instructions.
\"Preheat oven to 350 degrees F. In a small bowl, place Gingerbread Cake Mix from bag. Add molasses, egg and warm water and blend until thoroughly mixed, about 1 minute. Pour mixture into lightly greased mug. Bake in oven for 20 minutes. Enjoy!\".