Ingredients
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Blend
1 1/2 cups honey
2 cups brown sugar
1 cup butter (for the lower fat version) or 1 1/2 cups applesauce (for the lower fat version)
1 cup shortening
1 cup peanut butter
Beat in
4 large eggs
2 teaspoons vanilla
Shift together in a separate bowl
1 cup whole wheat flour
3 cups flour
1 tablespoon baking soda
1 tablespoon baking powder
Mix dry ingredients into wet 2 cups at a time then add
24 ounces chocolate chips (optional)
2 cups of chopped nuts (optional)
1 cup raisins (optional)
1/2 cup of dried unsweetened coconut (you can add whatever you want) (optional)
Then mix in by hand
6 -10 cups oatmeal (depends on how much you like oatmeal)
Preparation
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Drop spoonfulls onto a greased cookie sheet then flatten with back of spoon or hand.
These cookies do not spread much during baking.
Bake in oven at 350\u00b0 for 10-15 minutes depending on the size of the cookie. (I usually bake 12 minutes).
Let the cookies cool before moving off cookie sheet.
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