Saucy Meatloaf - cooking recipe
Ingredients
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1 egg
1/2 cup dry breadcrumbs
1/2 cup pasta sauce
1 lb lean ground beef
1 garlic clove, minced
1/2 teaspoon salt
1 dash pepper
1/3 cup onion, finely chopped
1 stalk celery, finely chopped
Sauce
6 tablespoons ketchup
3 tablespoons brown sugar
1 teaspoon dry mustard
Preparation
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Preheat oven to 375\u00b0F.
Beat egg.
Stir in crumbs and pasta sauce.
Stir in ground beef.
Stir in garlic, salt, pepper, onion, and celery.
Put mixture in an 8-inch round cake pan.
Combine ketchup, brown sugar, and dry mustard.
Spread on top of meatloaf.
Bake at 375\u00b0F for 40 minutes.
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