Saucy Meatloaf - cooking recipe

Ingredients
    1 egg
    1/2 cup dry breadcrumbs
    1/2 cup pasta sauce
    1 lb lean ground beef
    1 garlic clove, minced
    1/2 teaspoon salt
    1 dash pepper
    1/3 cup onion, finely chopped
    1 stalk celery, finely chopped
    Sauce
    6 tablespoons ketchup
    3 tablespoons brown sugar
    1 teaspoon dry mustard
Preparation
    Preheat oven to 375\u00b0F.
    Beat egg.
    Stir in crumbs and pasta sauce.
    Stir in ground beef.
    Stir in garlic, salt, pepper, onion, and celery.
    Put mixture in an 8-inch round cake pan.
    Combine ketchup, brown sugar, and dry mustard.
    Spread on top of meatloaf.
    Bake at 375\u00b0F for 40 minutes.

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