Deviled Chicken Spread - cooking recipe

Ingredients
    2 cups cooked chicken, shredded
    1/2 cup mayonnaise
    5 tablespoons butter
    2 tablespoons Dijon mustard
    1 cup fresh breadcrumb
    1/4 cup fresh parsley, chopped
    1 pinch cayenne pepper
    1 pinch salt, if needed
Preparation
    heat oven to 400*F.
    in a bowl mix chicken, mayonnaise, 3 tablespoons butter, mustard and cayenne pepper.
    taste for salt, add if needed.
    spread into a 9\"inch pie pan.
    in a separate bowl, mix bread crumbs, parsley and 2 tablespoons of butter.
    sprinkle over chicken mixture.
    bake for 20 to 25 minutes, or until golden brown and heated through.
    Serve while still hot.

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