Deviled Chicken Spread - cooking recipe
Ingredients
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2 cups cooked chicken, shredded
1/2 cup mayonnaise
5 tablespoons butter
2 tablespoons Dijon mustard
1 cup fresh breadcrumb
1/4 cup fresh parsley, chopped
1 pinch cayenne pepper
1 pinch salt, if needed
Preparation
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heat oven to 400*F.
in a bowl mix chicken, mayonnaise, 3 tablespoons butter, mustard and cayenne pepper.
taste for salt, add if needed.
spread into a 9\"inch pie pan.
in a separate bowl, mix bread crumbs, parsley and 2 tablespoons of butter.
sprinkle over chicken mixture.
bake for 20 to 25 minutes, or until golden brown and heated through.
Serve while still hot.
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