Grilled Cheese N Crab Sandwiches - cooking recipe

Ingredients

1 cup dungeness crabmeat
3 tablespoons mayonnaise (or tartar sauce)
2 tablespoons minced onions
1/2 cup shredded gouda cheese (or use cheddar)
1/4 teaspoon fresh ground black pepper
1/4 teaspoon ground mustard
8 slices bread
3 -4 tablespoons butter, sofetened

Preparation

in a small bowl, mix crab, mayonnaise (or tartar sauce), onion, cheese, ground mustard and pepper.
Butter outside of sandwich of each slice of bread. Place 1/4 of the crab mixture on the unbuttered side of 4 slices of the bread and sandwich together with remaining 4 slices of bread (buttered sides out).
Heat large saute skillet to medium heat and cook sandwiches on both sides, until cheese is melted and bread is golden brown.