French Fry - Burger Pie - cooking recipe

Ingredients

1 lb ground beef
1 cup chopped celery
3/4 cup chopped onion
1 (10 ounce) can condensed tomato soup
1/3 cup catsup
3/4 teaspoon salt
pepper, to taste
1 (9 ounce) package frozen french fries

Preparation

Cook meat, celery and onion in skillet, drain off the grease.
Stir in the soup, catsup, salt and pepper.
Turn into a greased (sprayed with Pam) 8x8x2 inch baking dish.
Arrange the potatoes over the top.
Bake at 425*F for 25 minutes.