No Fail Easy Challah Egg Bread Bread Machine - cooking recipe

Ingredients

1 cup water
1 large egg
3 1/4 cups bread flour
1 teaspoon salt
3 tablespoons powdered milk
1/4 cup butter
1 1/2 teaspoons active dry yeast (2 tsp quick yeast)
1 egg
poppy seed

Preparation

Place all ingredients ( except second egg and poppy seeds) in bread machine pan.
For dough cycle -- use 1 1/2 tsp yeast
For Quick Dough Cycle---.
( NOT QUICK BREAD) use 2 tsp quick yeast.
Run dough cycle and remove dough.
On floured board shape dough into 3 long rolled pieces.
Braid.
Put braid on cookie sheet lined with parchment paper.
Let rise at least 1 hour.
Beat egg and use paintbrush to paint challah braid.
Sprinkle poppy seeds.
Bake in preheated oven at 375 degrees 20 minutes or more ( until golden brown).
Cool.