Gourmet Pumpkin Pie - cooking recipe
Ingredients
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1 (9 inch) unbaked pie shells
1 1/2 cups chopped pecans
30 ounces pumpkin
1 large egg
14 ounces sweetened condensed milk
STREUSEL TOPPING
1/2 cup brown sugar, packed
1/4 cup flour
1/4 cup chopped pecans
1/4 cup butter, cold
1/2 teaspoon cinnamon
Preparation
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preheat oven to 375*.
when making pie shell, measure chopped pecans in with flour and salt in bowl.
blend egg, pumpkin and condensed milk and pour mixture into pie shell.
to prepare streusel topping:
mix all ingredients with a fork till crumbly.
sprinkle streusel on pie and bake for 50-55 minutes.or until knife inserted in center comes out clean.
cool.chill.
this is really good, especially for people who do not like pumpkin pie.
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