Gourmet Pumpkin Pie - cooking recipe

Ingredients
    1 (9 inch) unbaked pie shells
    1 1/2 cups chopped pecans
    30 ounces pumpkin
    1 large egg
    14 ounces sweetened condensed milk
    STREUSEL TOPPING
    1/2 cup brown sugar, packed
    1/4 cup flour
    1/4 cup chopped pecans
    1/4 cup butter, cold
    1/2 teaspoon cinnamon
Preparation
    preheat oven to 375*.
    when making pie shell, measure chopped pecans in with flour and salt in bowl.
    blend egg, pumpkin and condensed milk and pour mixture into pie shell.
    to prepare streusel topping:
    mix all ingredients with a fork till crumbly.
    sprinkle streusel on pie and bake for 50-55 minutes.or until knife inserted in center comes out clean.
    cool.chill.
    this is really good, especially for people who do not like pumpkin pie.

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