Quick And Easy Spinach Bread - cooking recipe

Ingredients

1 tablespoon olive oil
1 clove garlic, minced
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry.
salt and pepper
1/4 cup grated parmesan cheese, i use fresh grated
1 (10 ounce) can refrigerated pizza dough
1 cup mozzarella cheese (I use either feta cheese crumbled or a combination of mozzarella and feta)

Preparation

Preheat oven to 350 degrees.
Spray a baking sheet with non-stick cooking spray.
In a large skillet heat olive oil over medium heat.
Cook garlic until soft, do not brown.
Add spinach and cook for 1 minute.
Stir in salt, pepper, and Parmesean.
Remove from heat and cool.
On a lightly floured surface roll out pizza dough to a 10 x 14\"rectangle.
Evenlly spread out spinach mixture and sprinkle with mozzarella or mozzarella/feta mixture.
Roll up the crust to make one large loaf.
Pinch seam to seal Place loaf on baking sheet.
Bake for 20-25 minutes until golden brown.