Campfire Spaghetti - cooking recipe
Ingredients
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1/2 lb hamburger
1 (8 ounce) jar whole mushrooms, in flavored oil, chopped
1 cup chopped onion
1/2 teaspoon dried basil
1/2 teaspoon dried Italian seasoning
1/8 teaspoon garlic powder
1 (14 ounce) can chicken broth
1 (8 ounce) can tomato paste
1 3/4 cups water
1/2 lb spaghetti noodles
Preparation
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In a large cast-iron stock pot cook hamburger and onion together until done.
Stir in mushrooms, onion, seasonings, broth, tomato paste and water.
Bring to a boil stirring frequently.
Break spaghetti in half and add to pot one handful at a time and stir constantly.
Gently boil until noodles are tender.
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