Campfire Spaghetti - cooking recipe

Ingredients
    1/2 lb hamburger
    1 (8 ounce) jar whole mushrooms, in flavored oil, chopped
    1 cup chopped onion
    1/2 teaspoon dried basil
    1/2 teaspoon dried Italian seasoning
    1/8 teaspoon garlic powder
    1 (14 ounce) can chicken broth
    1 (8 ounce) can tomato paste
    1 3/4 cups water
    1/2 lb spaghetti noodles
Preparation
    In a large cast-iron stock pot cook hamburger and onion together until done.
    Stir in mushrooms, onion, seasonings, broth, tomato paste and water.
    Bring to a boil stirring frequently.
    Break spaghetti in half and add to pot one handful at a time and stir constantly.
    Gently boil until noodles are tender.

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