Turkey And Cranberry Sandwich - cooking recipe

Ingredients

1 lb turkey, sliced
1 (16 ounce) can cranberry sauce, jelly type
1 (4 ounce) package alfalfa sprouts
Dijon mustard
4 slices provolone cheese, smoked (optional)
8 slices whole wheat bread, I prefer wheatberry type
mayonnaise

Preparation

Spread dijon mustard on one slice of bread, mayonnaise on the other slice of bread.
Place turkey (as much as you'd like), then cranberry, sprouts, and cheese if using.
Place the other slice of bread on top. Enjoy!