Crock Pot Beanie Weenies - cooking recipe
Ingredients
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2 (28 ounce) cans pork and beans
1 (16 ounce) can pork and beans
1 (1 lb) package hot dog, halved lengthwise and cut into 1-inch pieces
1 large onion, chopped
1/2 cup packed brown sugar
3 tablespoons prepared mustard
4 slices bacon, cooked and crumbled
Preparation
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In a crock pot, combine all ingredients; mix well.
Cover and cook on low for 7-8 hours.
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