Crock Pot Beanie Weenies - cooking recipe

Ingredients
    2 (28 ounce) cans pork and beans
    1 (16 ounce) can pork and beans
    1 (1 lb) package hot dog, halved lengthwise and cut into 1-inch pieces
    1 large onion, chopped
    1/2 cup packed brown sugar
    3 tablespoons prepared mustard
    4 slices bacon, cooked and crumbled
Preparation
    In a crock pot, combine all ingredients; mix well.
    Cover and cook on low for 7-8 hours.

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