Simple College Crock Pot Chili - cooking recipe

Ingredients

1 (32 ounce) jar your favorite spaghetti sauce (size can vary, larger size)
hot chili powder or mild chili powder, to taste
1 (32 ounce) can baked beans (size may vary, use larger size, sounds weird, but very good)
1 (24 -48 ounce) can red kidney beans (again size usually varies from brand to brand use larger size again)
1 -2 lb ground beef (I usually brown mine ahead, but you don't have to)

Preparation

Just throw all ingredients into the crock pot and turn on low for approximately 7-8 hours.
It's ready whenever you are.
Great served with biscuits or nacho chips.
Even tastes good the next day!