Ginger-Orange Chicken, Crockpot And Paleo - cooking recipe
Ingredients
-
2 lbs whole chickens, any size will do as long as it fits in your crockpot
1/2 inch ginger, peeled and cut into chunks
1 garlic clove, peeled and smashed
2 large oranges, one juiced and one peeled and sliced
1 tomatoes, quartered
1 chili
1 teaspoon sea salt
Preparation
-
Place the chicken in the crockpot.
Place all remaining ingredients on top of the chicken. Cook on high for 2 1/2 hours (depending upon the size of the chicken.).
After the chicken is done remove it to a cutting board. Remove the chili - unless you like a sauce with a lot of heat.
To make your sauce simply get out your handy-dandy immersion blender and blend the heck out of everything left in the crockpot.
Serve with cauliflower rice and pour your delicious sauce over all.
Leave a comment