Paula Deen'S Easy Squeeze Honey Butter - cooking recipe
Ingredients
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1 (12 ounce) bottle of squeeze margarine
1/4 cup honey (to taste)
Preparation
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Open squeeze bottle and pour out about 1/4 of the butter and store for later use.
Add honey and stir with a long teaspoon or a wooden skewer.
Squeeze onto hot biscuits.
Enjoy because it is very tasty!
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