Paula Deen'S Easy Squeeze Honey Butter - cooking recipe

Ingredients
    1 (12 ounce) bottle of squeeze margarine
    1/4 cup honey (to taste)
Preparation
    Open squeeze bottle and pour out about 1/4 of the butter and store for later use.
    Add honey and stir with a long teaspoon or a wooden skewer.
    Squeeze onto hot biscuits.
    Enjoy because it is very tasty!

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