Cauliflower And Chickpea Salad - cooking recipe

Ingredients

1 cup chickpeas, cooked
1/2 cauliflower, cut up and cooked
1/2 onion, diced
1 garlic clove, minced
1 bunch coriander
1 sprig basil or 1 sprig mint
2 tomatoes, diced
1 teaspoon olive oil
1/4 teaspoon red pepper flakes
1/4 teaspoon powdered ginger

Preparation

Chop herbs and mix with garlic, spices and olive oil.
Toss with cauliflower and chickpeas. Chill before serving.