Fluffy Buttermilk Frosting - cooking recipe

Ingredients
    3 cups powdered sugar
    1 cup butter, softened
    1/8 teaspoon sea salt
    2 tablespoons buttermilk
    1 teaspoon vanilla extract
Preparation
    On low speed, cream the butter, sugar and salt (about 2 minutes).
    Add the buttermilk, one tablespoon at a time.
    Add the vanilla (or other flavor extract). .
    Increase speed to high, and whip for three minutes.

Leave a comment