Boiled Chocolate Cake - cooking recipe

Ingredients

1/2 cup sugar
1/2 cup water
60 g butter
1/2 teaspoon bicarbonate of soda
1 tablespoon cocoa
1 cup self raising flour
1 egg, beaten

Preparation

Preheat oven to 180 degrees c.
Place sugar, water, butter, bicarb soda& cocoa in a saucepan& bring to the boil.
Once boiling, time for 2 minutes, then remove from heat.
Grease& line base of a loaf pan.
Once chocolate mixture has cooled, add the flour& egg.
Mix well until smooth.
Place in pan& cook in oven for 35 minutes.