Vienna Baked Bean Casserole - cooking recipe
Ingredients
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1 (28 ounce) can good quality baked beans
2 tablespoons dried onion flakes
1 tablespoon prepared mustard
1/4 cup chili sauce
2 (8 ounce) cans vienna sausages, drained
1/2 cup grated cheddar cheese
Preparation
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Preheat oven to 375 degrees.
Combine the first 4 ingredients in large bowl.
Pour into 1 1/2 quart casserole.
Top with Vienna Sausage.
Sprinkle with grated cheese.
Bake until mixture bubbles.
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