Vienna Baked Bean Casserole - cooking recipe

Ingredients
    1 (28 ounce) can good quality baked beans
    2 tablespoons dried onion flakes
    1 tablespoon prepared mustard
    1/4 cup chili sauce
    2 (8 ounce) cans vienna sausages, drained
    1/2 cup grated cheddar cheese
Preparation
    Preheat oven to 375 degrees.
    Combine the first 4 ingredients in large bowl.
    Pour into 1 1/2 quart casserole.
    Top with Vienna Sausage.
    Sprinkle with grated cheese.
    Bake until mixture bubbles.

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