Tortellini Caesar Salad - cooking recipe
Ingredients
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1 (9 ounce) package frozen cheese tortellini
1/2 cup mayonnaise
1/4 cup milk
1/4 cup shredded parmesan cheese
1/3 cup shredded parmesan cheese
2 tablespoons lemon juice
2 garlic cloves, minced
8 cups torn romaine lettuce
1 cup seasoned salad crouton (Caesar croutons)
cherry tomatoes, halved (optional)
Preparation
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Cook tortellini according to package directions.
Meanwhile, in a small bowl, combine the mayonnaise, milk, 1/4 cup Parmesan cheese, lemon juice, and garlic; mix well.
Drain tortellini and rinse in cold water; place in a big bowl; add the romaine and remaining Parmesan cheese.
Just before serving, drizzle with dressing and toss to coat; season with salt and pepper, if needed.
Top with croutons and tomatoes.
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