Headquarters Chili - cooking recipe

Ingredients

3 lbs coarsely lean ground beef
2 small green peppers, chopped
2 medium onions, thinly sliced
2 garlic cloves, crushed
3 (1 lb) cans tomatoes
4 -5 tablespoons chili powder
2 teaspoons crushed cumin seeds or 2 teaspoons ground cumin
1/4 teaspoon Tabasco sauce
1 cup water
3 (15 ounce) cans pinto beans or (15 ounce) cans canned kidney beans

Preparation

Cook beef, green peppers, onions and garlic in Chili Kettle until beef is lightly browned.
Add all ingredients except beans. Cover and simmer 45 minutes.
Stir in undrained beans; cover and simmer 25 minutes.