Tuna Chili - cooking recipe

Ingredients

2 cans tomato sauce
1 small onion, chopped
1 green bell pepper, chopped
1/4 cup water
1 can mushroom, drained
1 teaspoon Worcestershire sauce
2 tablespoons chili powder
2 cans tuna, drained

Preparation

Mix all ingredients, except tuna, in saucepan and simmer for 5 minutes.
Add tuna and mix until heated through.
Serve with crackers or over rice.