Cajun Guacamole - cooking recipe

Ingredients

4 avocados
1/4 cup fresh lemon juice
1 teaspoon salt
1 green bell pepper, finely chopped
1 1/2 cups cherry tomatoes, halved and quartered
1 bunch scallion, thinly sliced
5 large garlic cloves, finely chopped
2 teaspoons fresh thyme, chopped
1 teaspoon hot paprika
1/2 teaspoon celery salt
1/2 teaspoon cayenne pepper
tortilla chips, for serving

Preparation

In a serving bowl, mash together the avocados, lemon juice and salt.
Fold in the remaining vegetables and seasonings.
Serve with the tortilla chips.