Hawaiian Kielbasa - cooking recipe
Ingredients
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1 lb Polish sausage, sliced into thin rounds
1 (8 ounce) can unsweetened pineapple chunks, undrained
1 (16 ounce) can baked beans
1/2 - 3/4 cup brown sugar
Preparation
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Place ingredients into a crockpot. Cook on high for 15 minutes.
Turn heat to low and simmer for 15 minutes or until time to serve.
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