Hawaiian Kielbasa - cooking recipe

Ingredients
    1 lb Polish sausage, sliced into thin rounds
    1 (8 ounce) can unsweetened pineapple chunks, undrained
    1 (16 ounce) can baked beans
    1/2 - 3/4 cup brown sugar
Preparation
    Place ingredients into a crockpot. Cook on high for 15 minutes.
    Turn heat to low and simmer for 15 minutes or until time to serve.

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