Easy Green Bean Casserole - cooking recipe

Ingredients
    2 (14 1/2 ounce) cans green beans
    1 (10 3/4 ounce) can mushroom soup
    1 tablespoon soy sauce
    1/2 cup cheddar cheese, grated
    1 (3 ounce) can fried onions
Preparation
    In casserole dish combine beans, soup and soy sauce. Mix well.
    Bake 20 min at 400 degrees or until bubbly.
    Top with cheese and fried onions.
    Continue baking 5 minutes or until cheese is melted.

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