Easy Green Bean Casserole - cooking recipe
Ingredients
-
2 (14 1/2 ounce) cans green beans
1 (10 3/4 ounce) can mushroom soup
1 tablespoon soy sauce
1/2 cup cheddar cheese, grated
1 (3 ounce) can fried onions
Preparation
-
In casserole dish combine beans, soup and soy sauce. Mix well.
Bake 20 min at 400 degrees or until bubbly.
Top with cheese and fried onions.
Continue baking 5 minutes or until cheese is melted.
Leave a comment