Cool Cucumber Pasta Salad - cooking recipe

Ingredients

8 ounces tube pasta
1 tablespoon vegetable oil
2 medium cucumbers, thinly sliced
1 medium onion, thinly sliced
1 1/2 cups sugar
1 cup water
3/4 cup white vinegar
1 tablespoon prepared mustard
1 tablespoon dried parsley flakes
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon garlic salt

Preparation

Cook the pasta according to package directions; drain and rinse in cold water.
Place in a large bowl.
Stir in oil, cucumbers and onion.
Combine remaining ingredients and pour over salad and mix.
Cover and chill 3-4 hours, stirring occasionally.
Serve with a slotted spoon.