Veggie Pizza - cooking recipe

Ingredients

1 (8 ounce) package crescent rolls (baked)
3/4 cup mayonnaise
3 ounces cream cheese
1 teaspoon dill weed
1/4 teaspoon garlic salt
Chopped
broccoli
green pepper
green onion
cauliflower
tomatoes
grated cheddar cheese
grated mozzarella cheese

Preparation

Mix mayo, cream cheese, dill weed and garlic salt. Chill overnight.
Bake crescent rolls flat on a cookie sheet according to package directions. Cool.
Spread mixture on cooled crescent rolls. Top with veggies and cheese.