Cookies & Cream Pie - cooking recipe

Ingredients

1 chocolate cookie pie crust
2 (8 ounce) packages neufchatel cheese
3/4 cup sugar
1 teaspoon vanilla extract
2 teaspoons almond extract
2 cups heavy cream

Preparation

Whip Heavy Cream, 1/2 tsp almond extract, and 1/8 cup sugar until stiff peaks form.
In separate bowl, whip cream cheese, remaining sugar, and extracts until light and fluffy.
Fold whipped cream into cream cheese mixture.
Scoop into Oreo cookie crust.
Refrigerate.