Parmesan Cheese Baskets - cooking recipe

Ingredients
    2 cups parmesan cheese, shredded
    cooking spray
Preparation
    Sprinkle Parmesan into a large circle in 10 inch non-stick skillet.
    When cheese is slightly golden underneath, carefully remove it with a spatula.
    Quickly drape over a drinking glass, golden side up, and press to form the bowl shape.
    Let cool.
    These can sit for several hours at room temperature.

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