Parmesan Cheese Baskets - cooking recipe
Ingredients
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2 cups parmesan cheese, shredded
cooking spray
Preparation
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Sprinkle Parmesan into a large circle in 10 inch non-stick skillet.
When cheese is slightly golden underneath, carefully remove it with a spatula.
Quickly drape over a drinking glass, golden side up, and press to form the bowl shape.
Let cool.
These can sit for several hours at room temperature.
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