Sambal Oelek - cooking recipe

Ingredients

4 ounces fresh red chilies, chopped
2 tablespoons rice wine vinegar
1 teaspoon vegan sugar (or granulated sugar; to taste)
1 teaspoon salt (to taste)

Preparation

Place ingredients into a blender and pulse until chiles are finely chopped but not pureed.
Adjust seasonings to taste.
Store in a sealed container under refrigeration until needed.