Caramel Cowboy - cooking recipe

Ingredients
    1/2 ounce amaretto liqueur
    1/2 ounce butterscotch schnapps
    champagne, to fill flute
    fresh mint sprig (to garnish)
Preparation
    Pour the Amaretto and butterscotch schnapps into a champagne flute and top with champagne.
    Garnish with a mint sprig.
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